1) Gyoza -
We make fillings with minced pork and vegetables and wrap with gyoza wrappers. Then we steam and fry the wrapped dumplings to create crispy Japanese gyoza. Gyoza is one of the most popular dish in Japan. I teach you much nicer than you eat in the restaurant.
2) Okonomiyaki - We use flour, cabbage, egg and pork. Then cook a savory pancake on the frying pan. You can enjoy the
okonomiyaki with a flavorful Okonomiyaki-sauce.
If you have a okonomiyaki party at home, please try your favorite seafood such as scallop, shrimps, squid, octopus and so on. You will
enjoy variety of flavor.